Published February 5, 2025 | Version v1
Journal article Open

EXPLORING THE WATER-ENERGY-FOOD (WEF) NEXUS THROUGH AN INDUSTRY PERSPECTIVE ON NEW TECHNOLOGY

  • 1. University of Chicago

Description

This study explores the water-energy-food (WEF) nexus through an industry-focused lens highlighting how innovations in these spaces can go from lab to market. Based on data collected from 70+ customer discovery interviews and literature research, this paper presents interconnected issues, trends, opportunities, challenges, and industry analysis among these three areas. Also detailed are the ramifications of global climate change, the culture inside and outside the WEF, and regulations on innovation in these areas.

Files

EXPLORING THE WATER-ENERGY-FOOD WEF NEXUS THROUGH AN INDUSTRY PERSPECTIVE ON NEW TECHNOLOGY.pdf

Additional details

Identifiers

DOI
10.1080/19498241.2025.2454188
Other
oai:uchicago.tind.io:14747

Funding

University of Chicago
faculty startup fund
U.S. Department of Energy
DE-AC02-06CH11357

UChicago Information

Division(s)
Pritzker School of Molecular Engineering